​The stylish Regency Patisserie offers an inspired menu of specialty desserts and signature chocolates crafted by our in-house bakers and chocolatiers. Diners can indulge their cravings at the counter along with a cup of freshly brewed Blue Mountain coffee or gourmet tea. As gifts, snacks, for guests on the go, or for parties and events, our patisserie treats can be made to order and packaged accordingly. Menu items range from freshly made classics such as rum cakes and cheesecakes, chocolate mousse cakes and tropical fruit tarts to delightful ‘samplers’ and candied sugar works of art.

Hours: 11 a.m. – Midnight